1. Brew espresso in a Moka Pot over the stove. 2. Meanwhile, steam 1/2 cup of milk in a small pot.  3. Add honey to your choice of mug.  4. Pour brewed espresso over the honey.  5. Use a frothing wand to foam the steamed milk.  6. Pour the foamy milk over the espresso into the mug.  7. Sprinkle with ground cinnamon.  8. Enjoy.